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Which Personality Type Is Most Likely to Have Refused to eat a food for ethical reasons?

Data ranking · Updated 2026-07-01 · By

Quick answer

INTJ (The Architect) is the personality type most likely to have refused to eat a food for ethical reasons, at 67%, followed by INFJ (50%) and INFP (50%). ESTP is the least likely at 0%. Across all types, 23% have.

All 16 types ranked

#TypeHave
1INTJ Architect67%
2INFJ Advocate50%
3INFP Mediator50%
4ENFP Campaigner38%
5INTP Logician33%
6ENTP Debater33%
7ENFJ Protagonist33%
8ISFJ Defender29%
9ESFJ Consul25%
10ESFP Entertainer25%
11ISFP Adventurer22%
12ISTJ Logistician8%
13ENTJ Commander0%
14ESTJ Executive0%
15ISTP Virtuoso0%
16ESTP Entrepreneur0%

Why INTJ leads

INTJs are strategic, private, and allergic to doing anything without a reason. INFJs (reserved, principled, and quietly intense about the things that matter) and INFPs (idealistic, inward, and guided by personal values over convention) round out the top three. At the other end, ESTPs are bold, impulsive, and biologically incapable of watching from the sidelines.

Data: personality.fyi’s Never Have I Ever polls, where members answer anonymously and every result splits by MBTI type. Answer this one yourself →

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